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Mother's Day Takeaways
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Appetizers
BBQ Meat
Shark's Fin / Soup
Abalone / Seafood
Soup
Seafood
Meat
Vegetables / Beancurd
Healthy Vegetarian
Rice / Noodle
Dessert
A La Carte
Please Select Your Dishes
• Self-collect at Jia He Chinese Restaurant for orders below $120 (after discount).
• Delivery service is available for order between $120 to $179 (after discount).
•
Free Delivery
for order above $180 (after discount).
• Islandwide Delivery: S$21.80 nett
• Delivery to Sentosa Island locations: Delivery fee + surcharge of S$21.80
• Deliver to Jurong Island is not applicable.
新式餐前小吃
Appetizers
A1.
椒盐白饭⻥
Crispy Silver Bait with Spices
-
+
$12.97 nett
(U.P. $15.26)
A2.
老醋伴海蜇头
Marinated Jelly Fish with Aged Black Vinegar
-
+
$13.90 nett
(U.P. $16.35)
A3.
XO酱炒萝卜糕
Stir-fried Carrot Cake with XO Sauce
-
+
$13.90 nett
(U.P. $16.35)
A4.
七味骰仔滑豆腐
Crispy Beancurd with Spice Salt
-
+
$11.12 nett
(U.P. $13.08)
A5.
日式樱花姜皮蛋
★
Century Egg with Preserved Sakura Ginger and Vintage Vinegar
-
+
$12.97 nett
(U.P. $15.26)
A6.
坚果香芒红酒鹅肝
★
Foie Gras with Sliced Mango and Pistachios
-
+
$16.68 nett
(U.P. $19.62)
(Per Person)
A7.
话梅凉拌脆瓜樱笳
Chilled Sour Plum infused Japanese Cucumber with Cherry Tomato
-
+
$11.12 nett
(U.P. $13.08)
A8.
黑松露宝塔菌
★
Sautéed Stuffed Mushroom with Truffle Sauce
-
+
$14.82 nett
(U.P. $17.44)
A9.
冰烧脆皮烧肉
Crispy Roasted Pork Cube
-
+
$16.68 nett
(U.P. $19.62)
烧烤精选
BBQ Meat
C1.
北京鸭
Roasted Peking Duck
-
+
$74.12 nett
(U.P. $87.20)
C2.
黑松露伦敦烤鸭
★
Roasted London Duck with Black Truffle Sauce
-
+
$54.50 nett
(Half)
$95.92 nett
(Whole)
C3.
金典脆皮烧鸭
Roasted Crispy Duck
-
+
$37.06 nett
(U.P. $43.60)
(Half)
$69.49 nett
(U.P. $81.75)
(Whole)
C4.
金典脆皮烧鸡
Roasted Crispy Chicken
-
+
$31.50 nett
(U.P. $37.06)
(Half)
$44.47 nett
(U.P. $52.32)
(Whole)
C5.
吊烧蜜汁叉烧
BBQ Pork with Honey Sauce
-
+
$16.68 nett
(U.P. $19.62)
C6.
陈皮沙姜生焗鸡
Baked Chicken with Aromatic Ginger and Tangerine Peel
(1 Day Advance Order)
-
+
$53.74 nett
(U.P. $63.22)
C7.
炭烧羊肩
★
Roasted Shoulder of Lamb
(2-3kg)
(1 Day Advance Order)
-
+
$155.65 nett
(U.P. $183.12)
C8.
嘉和烧味双拼
Jia He Twin BBQ Combination
-
+
$31.50 nett
(U.P. $37.06)
C9.
嘉和烧味三拼
Jia He Trio BBQ Combination
-
+
$44.47 nett
(U.P. $52.32)
魚翅
Shark's Fin/ Soup
F1.
砂劳越胡椒及第炖⻥翅
★
Signature Double-boiled Rich Chicken Collagen Soup with Pig Maw, Shark’s Fin and Sarawak Pepper
(4-5 Persons)
-
+
$183.12 nett
F2.
鲜蟹肉瑶柱蛋白炒翅 (跟上汤)
Stir-fried Shark’s Fin with Fresh Crab Meat and Egg White
(Served with Superior Broth)
-
+
$54.50 nett
(Per Person)
F3.
怀旧蟹肉蟹皇翅
Braised Shark’s Fin with Crab Meat and Roe
-
+
$28.34 nett
(Per Person)
F4.
高汤菜胆炖中鲍翅
Double-boiled Baby Superior Shark’s Fin with Chinese Cabbage
-
+
$63.22 nett
(Per Person)
F5.
鲨⻥⻣炖中鲍翅
★
Double-boiled Baby Superior Shark’s Fin with Shark’s Bone Cartilage Soup
-
+
$70.85 nett
(Per Person)
F6.
羊肚菌迷你佛跳墙
Double-boiled Mini Buddha Jumps Over the Wall with Morel Mushroom
-
+
$74.12 nett
(Per Person)
F7.
天籽兰花胶炖中鲍翅
Double-boiled Baby Superior Shark’s Fin with Fish Maw and Dendrobium Orchid
-
+
$74.12 nett
(Per Person)
鲍鱼 / 海味
Abalone / Seafood
E1.
5头鲍⻥节瓜扣鹅掌
Braised 5-head Abalone with Hairy Gourd and Goose Web
-
+
$35.21 nett
(U.P. $41.42)
(Per Person)
E2.
干爆海参冬菇豆腐煲
Braised Sea Cucumber with Beancurd and Shiitake Mushroom in Minced Meat Sauce
-
+
$31.50 nett
(U.P. $37.06)
(Small)
$47.25 nett
(U.P. $55.59)
(Medium)
$63.00 nett
(U.P. $74.12)
(Large)
E3.
红烧虾子迷你鲍⻥仔豆腐煲
Braised Petite Abalone with Shiitake Mushroom, Beancurd and Prawn Roe
-
+
$35.21 nett
(U.P. $41.42)
(Small)
$52.81 nett
(U.P. $62.13)
(Medium)
$70.41 nett
(U.P. $82.84)
(Large)
E4.
海味一品窝
★
Braised Baby Abalone, Sea Cucumber, Fish Maw, Shiitake Mushroom and Fresh Scallop in Treasure Pot
-
+
$72.27 nett
(U.P. $85.02)
(Small)
$108.40 nett
(U.P. $127.53)
(Medium)
$144.53 nett
(U.P. $170.04)
(Large)
E5.
蚝皇北菇扣海参
Braised Sea Cucumber with Farm Mushroom in Oyster Sauce
-
+
$27.80 nett
(U.P. $32.70)
(Small)
$41.69 nett
(U.P. $49.05)
(Medium)
$55.59 nett
(U.P. $65.40)
(Large)
E6.
鲍汁扣海参花胶
Braised Sea Cucumber and Fish Maw with Abalone Sauce
-
+
$24.09 nett
(U.P. $28.34)
(Per Person)
E7.
鲍片北菇扣海参
Braised Sliced Abalone with Sea Cucumber and Shiitake Mushroom
-
+
$35.21 nett
(U.P. $41.42)
(Per Person)
E8.
蚝皇三头澳洲鲜鲍⻥伴花胶
Braised 3-head Abalone with Fish Maw and Oyster Sauce
-
+
$63.00 nett
(U.P. $74.12)
(Per Person)
汤 / 羹类
Soup
G1.
浓鸡汤干⻉锦绣云吞煲
★
Double-boiled Chicken Soup with Conpoy and Shrimp Wonton in Casserole
(4-5 Persons)
-
+
$44.47 nett
(U.P. $52.32)
G2.
巧手豆腐虾球酸辣羹
Sichuan Hot and Sour Soup with Silky Beancurd and Prawn
-
+
$12.79 nett
(U.P. $15.04)
(Per Person)
G3.
羊肚菌雪耳响螺炖鲍⻥汤
Double-boiled Abalone Consommé with Sea Whelk, Morel Mushroom and Snow Fungus
-
+
$22.24 nett
(U.P. $26.16)
(Per Person)
G4.
嘉和老师傅靓汤
Double-boiled Nourishing Soup of the Day
-
+
$10.01 nett
(U.P. $11.77)
(Per Person)
G5.
天籽兰松茸炖花胶汤
Double-boiled Fish Maw Soup with Matsutake Mushroom and Dendrobium Orchid
-
+
$24.09 nett
(U.P. $28.34)
(Per Person)
G6.
酒香炖五福
★
Double-boiled Chicken Soup with Bird’s Nest, Fish Maw, Baby Abalone, Dried Scallop, Yellow Fungus and Chinese Wine
-
+
$41.69 nett
(U.P. $49.05)
(Per Person)
G7.
陈年百合杏汁炖猪尾汤
★
Double-boiled Almond Soup with Pig’s Tail and Aged Lily Bulb
-
+
$20.38 nett
(U.P. $23.98)
(Per Person)
G8.
翅⻣瑶柱炖花胶汤
★
Double-boiled Fish Maw Soup with Conpoy and Shark’s Bone Cartilage
-
+
$25.94 nett
(U.P. $30.52)
(Per Person)
海鲜类小菜
Seafood
S1.
酸菜豆腐海班尾煲
★
Par-boiled Giant Grouper Tail, Fresh Ginger, Spring Onion, Sea Salt and Preserved Vegetable
-
+
$63.00 nett
(U.P. $74.12)
S2.
⻥香⻰趸班球笳子煲
★
Wok-braised Eggplant with Giant Grouper Fillet and Salted Fish
-
+
$63.00 nett
(U.P. $74.12)
S3.
⻩酒云耳浸花蚬
Poached Sea Clam with Chinese Wine and Black Fungus
-
+
$25.94 nett
(U.P. $30.52)
(Small)
$38.91 nett
(U.P. $45.78)
(Medium)
$51.88 nett
(U.P. $61.04)
(Large)
S4.
红烧蒜子香芋豆根⻰趸腩
Braised Giant Grouper Belly with Whole Garlic, Sliced Yam and Gluten Puff in Claypot
-
+
$63.00 nett
(U.P. $74.12)
S5.
XO酱带子炒⻄兰花
Wok-fried Scallops with Broccoli in XO Sauce
-
+
$27.80 nett
(U.P. $32.70)
(Small)
$41.69 nett
(U.P. $49.05)
(Medium)
$55.59 nett
(U.P. $65.40)
(Large)
S6.
酿羊肚菌炒玉带
★
Wok-fried Scallops and Stuffed Morel Mushroom
-
+
$35.21 nett
(U.P. $41.42)
(Small)
$52.81 nett
(U.P. $62.13)
(Medium)
$70.41 nett
(U.P. $82.84)
(Large)
S7.
贡枣陈皮蒸鲈⻥扒
Steamed Fillet of Sea Perch with Mandarin Zest and Red Dates
-
+
$24.09 nett
(U.P. $28.34)
(Per Piece)
S8.
煎酱腌鲈⻥伴脆瓜樱笳
Pan-seared Fillet of Sea Perch served with Chilled Japanese Cucumber with Cherry Tomato
-
+
$24.09 nett
(U.P. $28.34)
(Per Piece)
S9.
藤椒虾球
Stir-fried Prawn with Sichuan Peppercorn
-
+
$33.35 nett
(U.P. $39.24)
(Small)
$50.03 nett
(U.P. $58.86)
(Medium)
$66.71 nett
(U.P. $78.48)
(Large)
S10.
坚果香芒脆虾球
Crisp-fried Prawn with Pistachios and Mango Salsa
-
+
$33.35 nett
(U.P. $39.24)
(Small)
$50.03 nett
(U.P. $58.86)
(Medium)
$66.71 nett
(U.P. $78.48)
(Large)
S11.
黑松露胡椒脆虾球
★
Crisp-fried Prawn with Truffle-Pepper Cream
-
+
$33.35 nett
(U.P. $39.24)
(Small)
$50.03 nett
(U.P. $58.86)
(Medium)
$66.71 nett
(U.P. $78.48)
(Large)
S12.
胡椒焗大老⻁蝦
Wok-fried Tiger King Prawn with White Pepper
-
+
$14.82 nett
(U.P. $17.44)
(Per Piece)
肉类
Meat
M1.
酱皇萝卜牛腩牛筋煲
★
Braised Beef Brisket with Tendon and Radish in Chef’s Special Sauce
-
+
$29.65 nett
(U.P. $34.88)
(Small)
$44.47 nett
(U.P. $52.32)
(Medium)
$59.30 nett
(U.P. $69.76)
(Large)
M2.
浓香金针云耳藕肉卷煲
★
Braised Stuffed Pork Belly rolled with Lotus Root, Golden Mushroom and Black Fungus in Casserole
-
+
$24.09 nett
(U.P. $28.34)
(Small)
$36.13 nett
(U.P. $42.51)
(Medium)
$48.18 nett
(U.P. $56.68)
(Large)
M3.
咸鱼花腩煲
Braised Pork Belly with Salted Fish in Casserole
-
+
$24.09 nett
(U.P. $28.34)
(Small)
$36.13 nett
(U.P. $42.51)
(Medium)
$48.18 nett
(U.P. $56.68)
(Large)
M4.
红酒酱煎西班牙猪扒
Pan-fried Iberico Spare Ribs with Red Wine Sauce
-
+
$16.68 nett
(U.P. $19.62)
(Per Piece)
M5.
羊肚菌马蹄蒸肉饼
★
Steamed Pork Patties with Water Chestnuts and Morel Mushroom
-
+
$20.38 nett
(U.P. $23.98)
M6.
蒜片青尖椒松菇炒猪颈肉
Wok-fried Pork Collar with Green Peppers, Shimeji Mushroom and Crisp Garlic
-
+
$24.09 nett
(U.P. $28.34)
(Small)
$36.13 nett
(U.P. $42.51)
(Medium)
$48.18 nett
(U.P. $56.68)
(Large)
M7.
拔丝咕噜肉
Sweet and Sour Sticky Pork
-
+
$24.09 nett
(U.P. $28.34)
(Small)
$36.13 nett
(U.P. $42.51)
(Medium)
$48.18 nett
(U.P. $56.68)
(Large)
M8.
黑椒龙眼爆炒安格斯牛仔粒
★
Wok-fried Angus Beef Cube with Black Pepper and Longan
-
+
$35.21 nett
(U.P. $41.42)
(Small)
$52.81 nett
(U.P. $62.13)
(Medium)
$70.41 nett
(U.P. $82.84)
(Large)
蔬菜 / 豆腐
Vegetables / Beancurd
V1.
胡椒浓鸡汤猪肚胜瓜豆腐云耳
★
Poached Shredded Pig’s Maw with Luffa Melon and Beancurd in Rich Chicken Broth
-
+
$24.09 nett
(U.P. $28.34)
(Small)
$36.13 nett
(U.P. $42.51)
(Medium)
$48.18 nett
(U.P. $56.68)
(Large)
V2.
馬拉盞樱花虾黑豚肉芥蘭煲
Stir-fried Kale with Kurobuta Pork, Sakura Shrimp and Balachan Paste in Casserole
-
+
$24.09 nett
(U.P. $28.34)
(Small)
$36.13 nett
(U.P. $42.51)
(Medium)
$48.18 nett
(U.P. $56.68)
(Large)
V3.
鲮鱼球鲜虾水饺煲淋节瓜
★
Poached Hairy Gourd with Dace Fish Ball, Fresh Prawn Dumpling and Conpoy
-
+
$25.94 nett
(U.P. $30.52)
(Small)
$38.91 nett
(U.P. $45.78)
(Medium)
$51.88 nett
(U.P. $61.04)
(Large)
V4.
鱼香笳子豆根煲
Braised Eggplant with Fresh Gluten Puff and Salted Fish in Sichuan Style
-
+
$20.38 nett
(U.P. $23.98)
(Small)
$30.57 nett
(U.P. $35.97)
(Medium)
$40.77 nett
(U.P. $47.96)
(Large)
V5.
蒜子三皇蛋苋菜
Poached Local Spinach with Trio Egg and Whole Garlic
-
+
$20.38 nett
(U.P. $23.98)
(Small)
$30.57 nett
(U.P. $35.97)
(Medium)
$40.77 nett
(U.P. $47.96)
(Large)
V6.
自製小麦草蟹肉蛋白豆腐苋菜
★
Homemade Wheatgrass-infused Beancurd with Crab Meat and Local Spinach
-
+
$22.24 nett
(U.P. $26.16)
(Small)
$33.35 nett
(U.P. $39.24)
(Medium)
$44.47 nett
(U.P. $52.32)
(Large)
V7.
鲨鱼骨银杏鲜豆根泡菜苗
Poached Ginkgo Nuts, Seasonal Vegetable and Fresh Gluten Puff in Shark’s Bone Cartilage
-
+
$24.09 nett
(U.P. $28.34)
(Small)
$36.13 nett
(U.P. $42.51)
(Medium)
$48.18 nett
(U.P. $56.68)
(Large)
V8.
欖菜肉碎乾煸四季豆
Stir-fried French Beans, Minced Pork and Preserved Olive Leaf
-
+
$22.24 nett
(U.P. $26.16)
(Small)
$33.35 nett
(U.P. $39.24)
(Medium)
$44.47 nett
(U.P. $52.32)
(Large)
V9.
姜麻菜远
Stir-fried Hong Kong “Choy Sum” with Shredded Ginger and Sesame Oil
-
+
$20.38 nett
(U.P. $23.98)
(Small)
$30.57 nett
(U.P. $35.97)
(Medium)
$40.77 nett
(U.P. $47.96)
(Large)
健康素菜
Healthy Vegetarian
H1.
猴头菇麻婆豆腐
★
“Ma Po” Beancurd with Lion’s Mane Mushroom
-
+
$20.38 nett
(U.P. $23.98)
(Small)
$30.57 nett
(U.P. $35.97)
(Medium)
$40.77 nett
(U.P. $47.96)
(Large)
H2.
松子鲜淮山伴水芹香
Stir-fried Fresh Chinese Yam with Pine Nuts, Lotus Roots and Celery
-
+
$20.38 nett
(U.P. $23.98)
(Small)
$30.57 nett
(U.P. $35.97)
(Medium)
$40.77 nett
(U.P. $47.96)
(Large)
H3.
雪耳薏仁南瓜汤
Double-boiled Pumpkin Soup with Snow Fungus and Chinese Barley
-
+
$9.08 nett
(U.P. $10.68)
(Per Person)
H4.
梅菜豆豉炒芥兰
★
Stir-fried Hong Kong Kale with Black Bean and “Mui Choy”
-
+
$20.38 nett
(U.P. $23.98)
(Small)
$30.57 nett
(U.P. $35.97)
(Medium)
$40.77 nett
(U.P. $47.96)
(Large)
H5.
黑松露鲜百合炒芦笋
Stir-fried Asparagus with Fresh Lily Bulb and Black Truffle
-
+
$22.24 nett
(U.P. $26.16)
(Small)
$33.35 nett
(U.P. $39.24)
(Medium)
$44.47 nett
(U.P. $52.32)
(Large)
H6.
荔茸莲藕盒
Crisp-fried Lotus Root Stuffed with Yam Paste
-
+
$20.38 nett
(U.P. $23.98)
(Small)
$30.57 nett
(U.P. $35.97)
(Medium)
$40.77 nett
(U.P. $47.96)
(Large)
饭 / 面类
Rice / Noodle
R1.
招牌海鮮脆河粉
★
Signature Crispy Hor Fun with Seafood and Silky Egg Sauce
-
+
$12.79 nett
(U.P. $15.04)
(Per Person)
R2.
⻰虾双脆泡饭
★
Poached Crispy Rice with Baby Lobster in Superior Broth
-
+
$37.06 nett
(U.P. $43.60)
(Per Person)
R3.
桂花瑶柱玻璃虾炒粉丝
★
Wok-fried Vermicelli with Crystal Prawn and Conpoy
-
+
$24.09 nett
(U.P. $28.34)
(Small)
$36.13 nett
(U.P. $42.51)
(Medium)
$48.18 nett
(U.P. $56.68)
(Large)
R4.
海斑⻥片凉瓜鯊鱼⻣汤面线
★
Boiled Shark’s Bone Soup with Sliced Grouper, Bitter Gourd, and Mee Sua
-
+
$20.38 nett
(U.P. $23.98)
(Per Person)
R5.
⻘⻰菜干炒牛河粉
Wok-fried Beef Hor Fun with Dragon Vegetable
-
+
$24.09 nett
(U.P. $28.34)
(Small)
$36.13 nett
(U.P. $42.51)
(Medium)
$48.18 nett
(U.P. $56.68)
(Large)
R6.
鸡油花雕⻰虾蒸面线
★
Steamed Mee Sua with Baby Lobster in Chinese Wine, Egg White and Chicken Broth
-
+
$37.06 nett
(U.P. $43.60)
(Per Person)
R7.
⻰虾油海鲜豉油王炒面
Stir-fried Noodles with Lobster Oil and Seafood in Superior Soya Sauce
-
+
$24.09 nett
(U.P. $28.34)
(Small)
$36.13 nett
(U.P. $42.51)
(Medium)
$48.18 nett
(U.P. $56.68)
(Large)
R8.
豉汁凉瓜⻥片鸳鸯米粉
Braised Twin Vermicelli with Sliced Fish and Bitter Gourd and Black Bean Sauce
-
+
$24.09 nett
(U.P. $28.34)
(Small)
$36.13 nett
(U.P. $42.51)
(Medium)
$48.18 nett
(U.P. $56.68)
(Large)
R9.
干烧伊面
Stewed Ee-fu Noodles with Mushroom
-
+
$20.38 nett
(U.P. $23.98)
(Small)
$30.57 nett
(U.P. $35.97)
(Medium)
$40.77 nett
(U.P. $47.96)
(Large)
R10.
瑶柱蟹肉蛋白炒饭
Fried Rice with Fresh Crab Meat, Egg White and Conpoy
-
+
$24.09 nett
(U.P. $28.34)
(Small)
$36.13 nett
(U.P. $42.51)
(Medium)
$48.18 nett
(U.P. $56.68)
(Large)
甜品
Dessert
D1.
椰盅黑糯米芦荟
Chilled Black Glutinous Rice with Aloe Vera in Young Coconut
-
+
$10.93 nett
(U.P. $12.86)
D2.
椰盅清凉白玉冰
Chilled Refreshing Jelly Royale in Young Coconut
-
+
$10.93 nett
(U.P. $12.86)
D3.
椰盅杨枝甘露
Chilled Mango with Sago and Pomelo in Young Coconut
-
+
$10.93 nett
(U.P. $12.86)
D4.
椰盅杏仁糊蛋白
Warm Almond Cream with Egg White in Young Coconut
-
+
$10.93 nett
(U.P. $12.86)
D5.
药制龟苓糕
Chilled Herbal Jelly
-
+
$7.23 nett
(U.P. $8.50)
D6.
黑芝麻糯米卷
Homemade Glutinous Rice Rolls with Black Sesame
(3 Pieces)
-
+
$6.11 nett
(U.P. $7.19)
D7.
黑糖姜汁汤圆
Sesame Glutinous Rice Ball in Double-boiled Brown Sugar and Ginger Consommé
-
+
$7.23 nett
(U.P. $8.50)
D8.
榴莲煎堆仔
★
Deep-fried Sesame Ball with Durian
(Min. 2 Pieces)
-
+
$5.56 nett
(U.P. $6.54)
(Per Piece)
D9.
黑金流沙奶黄包
Steamed Creamy Custard Bun
(3 Pieces)
-
+
$6.11 nett
(U.P. $7.19)
LEGEND
Small - for 3 to 4 pax
|
Medium – for 5 to 6 pax
|
Large – for 8 to 10 pax
★
- Signature and Popular
|
- Vegeterian
|
- No Discount
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